General

• Greet customers warmly.

• Serve customers promptly in a friendly manner.

• Ensure there is always an adequate supply of clean glassware.

• Clean tables and collect used glasses from the tables.

•Place used glasses in the washing area for cleaning.

• Ensure the customer areas are tidy at all times and are displayed in accordance with the establishment’s standards.

• Advise Bar Manager/Duty Manager of bar supply shortages.

• Ensure compliance with liquor licensing laws.

• Ensure there is someone behind the bar to serve at all times.

• Report any problems with either customer or equipment to Bar Manager/Duty Manager.

• Follow instructions from Bar Manager/Duty Manager. • Ensure the safety of the business’s property and cash at all times.

• Any other duties the employer may reasonably require. Health and Safety

• Make sure equipment is clean and the bar area is kept clean at all times—surfaces wiped down; spillages cleaned up etc’.

• Ensure people who appear intoxicated are not served further alcohol—advise Bar Manager or Duty Manager if this happens.

 • Honest and reliable

• Excellent customer service

• Good communication skills

• Positive and friendly manner

• Able to work alone and as part of a team

• Good time management skills

Please send cv to thekentish2020@gmail.com